Cooking Class for Lunch/Dinner with a Local
Chef
Aperçu du circuit
Learn how to cook stunning Vietnamese dishes in a short time - only 3 hours.
Our Chef will prepare all ingredients. However, Chef will show you how to choose the best ingredients and their interesting Vietnamese name.
During the two-hour cooking class, you will learn to make some local dishes, such as deep-fried spring rolls, papaya salad, pork, or fish in a clay pot with steamed rice Banh Xeo (rice pancake with fresh salad). Our Chef is very friendly & enthusiastic to teach you how to cook some Vietnamese specialties and share valuable knowledge in cuisine culture.
Cooking Class Menu:
- Bánh xèo - Rice pancake with Fresh Salad
- Papaya salad with Shrimp Cracker
- Fried spring roll
- Chicken or Fish in a clay pot with Steam Rice
- Cao Lau specialties of Hoi An
- Seasonal fresh fruits
If you are vegetarian, vegan, or diet, please let us know.
Ce qui est inclus
Point de rencontre
Hoi An Village Experience
Avis clients
I really enjoyed the cooking class. The chef was super entertaining and had useful advise for cooking. Everything was clean and the group was not too big: we have been 6 people - the food was delicious!
This cooking class is low profile, nice entertainment with good food. Our coocking guide was very lovely and helpfull. We had a really nice evening with great natural food. When in Hoi An, this class is a nice thing to do.